Keto Diet for Beginners and Why Prüvit
The keto diet, short for the ketogenic diet, has gained immense popularity in recent years. But what is it really?
Keto vs. Low Carb: What’s the Difference and Which One is Right for You?
When it comes to weight loss and improving overall health, diets that reduce carbohydrate intake have gained significant attention. Among the most popular are the ketogenic (keto) diet and low-carb diets.
Prüvit: The Story Behind the World Leader in Ketone Technology
In the ever-evolving world of health and wellness, certain companies stand out not just for their innovative products but for the transformative impact they have on individuals and communities.
What is Ketosis? A Comprehensive Guide
The ketogenic diet is all the rage. It's the latest way to lose weight and improve your health.
When followed correctly, this very low-carb, high-fat diet will raise blood ketone levels. Before we answer that question, it will be good to review the basics of 'what is a ketone'? And 'what are the ways to get into ketosis'?
Keto Buffalo Chicken Flatbread
This Keto-friendly appetizer is perfect for the beginning of Fall or the start of college gameday festivities with your friends. Serve with a big salad or Celery sticks with blue cheese dressing for dipping.
Low-Carb Banana Nut Muffins
This keto-friendly recipe is both healthy and low-carb, with only 4 net carbs per muffin. It's a perfect addition to your keto diet or a delicious, nutritious snack for the whole family. While bananas are typically not considered keto, this recipe uses just one small banana and substitutes the rest with Pruvit Banana Protones, keeping it low-carb and flavorful.
HOW TO KNOW YOU’RE IN KETOSIS?
The ketogenic diet is all the rage. It's the latest way to lose weight and improve your health.
When followed correctly, this very low-carb, high-fat diet will raise blood ketone levels. Before we answer that question, it will be good to review the basics of 'what is a ketone'? And 'what are the ways to get into ketosis'?
Top 5 Keto Supplements Must-Have
The Ketone Operating System - or KETO/OS® - is exogenous (outside the body) ketones - which are pure therapeutic ketones - to raise your blood ketone levels. Within 60 minutes of taking the supplement, your body will be in ketosis. This means you are primed for not only increased fat loss, but you’ll also have more mental clarity and focus and more energy. It’s literally a biohack for your body without the need for weeks (or sometimes months) of diet and exercise to simply get your body in ketosis.
Sausage & Cauliflower Stuffing (KETO)
Sausage & Cauliflower Stuffing (KETO)
Don’t stop eating stuffing just because you’ve gone keto! This is perfect for your Thanksgiving dinner or any hardy fall meal. Great fresh flavor and crunchiness. Dried Cranberries are my favorite addition.
Keto Pumpkin Muffins with Pecan Crumble
Cold and crisp weather has me in the mood for anything pumpkin. These pumpkin muffins can be served for breakfast or great as an accompaniment with chicken salad for brunch. Easy to keep in the freezer and reheat on demand. They make a great grab and go snack.
Keto Coconut Macaroons
These sweet treats have always been my downfall until I found allulose as a sugar substitute.
I’m excited to share this keto version with you. Trying it out on my family is the real test.
Smoked Chicken Fajita-Keto
Fiesta night for your family is an easy tradition to create when using pre-made smoked pulled chicken from Costco. It’s a winner for the family of the Go!
Chaffle KETO Pizza
With the invention of the CHAFFLE maker all kinds of new recipes are popping up to utilize this tool. Chaffles are not just a breakfast item.
When you combine the chaffle and keto this is what is possible for a snack or dinner. This is fun to make with my Grands and oh so YUMMY!
If you’re keto you may already have these ingredients on hand. You will need a chaffle maker for 2 pizzas or you can use a waffle iron and make 1 pizza.
Keto Chocolate Chip Cookies
Coming up with a low-carb Chocolate Chip cookie reminiscent of childhood has been a challenge. You know the kind you dip in milk or eat warm right out of the oven, and you can’t just eat one. This combination is chewy and a little crisp. Using allulose has been a game-changer and adding a small amount of molasses brings out that brown sugar flavor. My Grandchildren gave it a thumbs up. Give it a try and let me know what you think.